Available Tuesday to Saturday
2 courses......£14.50
3 courses......£16.90


Starters

A Bowl of Freshly Made Soup with Bread
or...
Chicken Liver Pate
or...
Melon with Parma Ham
or...
Tiger Prawn Tails in Bread Crumb
with home made Tartar sauce


Main Course

Smoked Scottish Salmon
served on mixed leaves & Peppadew, buttered new potatoes
or...
Traditional Lamb Haggis
wi’ bashed neeps n’ tatties, Arran mustard & whisky sauce
or...
Classic Crispy Fried Fresh Fish and Chips
with salad or mushy peas
or...
Roasted Breast of Chicken
on a sauté of new potatoes & vegetables, mild Dijon mustard sauce
or...
Beef Bourguignon
slow cooked until very tender, with Arran mustard mashed potato
or...
Baked Mushroom and Stilton Crumble
with fresh vegetables


Dessert

Golden Syrup or Sugar & Lemon Pancakes
with vanilla ice cream
or...
Meringues with Berry Compote
Chantilly cream
or...
Delicate Chocolate Mousse
with Grand Marnier soaked orange segments
or...
A Selection of Cheeses
or...
A Choice of Quality Ice Creams & Sorbets


Fresh Brewed Coffee or Select A Tea (£1.80)